food

Episode 120: Kristin Pearson and Pearson Organics

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This week on the podcast we chat with local female entrepreneur Kristin Pearson of Pearson Organics. Pearson Organics is a small organic vegetable farm growing four acres of diverse vegetables for the Rochester area. The business mainly sells its produce through a Community Supported Agriculture (CSA) program. On the show today we talk with Kristin about Pearson Organics, how she originally got into farming, and how she’s been building her business over the last two years.

 

Links from the show today:

Rochester Rising’s Mental Wellness: Goal Setting and Time Management Workshop: https://www.facebook.com/events/575164749665204/

 

Pearson Organics

Website: https://www.pearsonorganicsfarm.com/

Facebook: @PearsonOrganics

Instagram: @pearson_organics

 

Thanks to our sponsors for making this podcast happen! This podcast is brought to you by:

Alsbrook Accounting

Website: https://www.alsbrookaccounting.com/

Episode 72: Talking EatRochMN with Cheyenne and Katie

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This week on the podcast we talk with the ladies behind EatRochMN: Cheyenne Labott and Katie Zupancic Wymer. EatRochMN is a food blog and popular Instagram account started about one year ago where the girls tour through the Rochester food scene, creating meaningful connections and making Rochester feel a little bit more like home. The EatRochMN Instagram account recently hit 1000 followers as Cheyenne and Katie continue their food adventures around the city. This week on the podcast we talk about what drew these transplants to Rochester in the first place, the growth of EatRochMN over the past year, and what they’re looking forward to in Rochester’s food scene this year.

“We just want to keep eating. So, the more that we can get out there, the better!” -Katie Zupancic Wymer